Holiday Workshop

The Cake & The Giraffe and The Flower Factory have teamed up to bring you a double whammy holiday spectacular!

Join us for a fun filled day of cake decorating, wreath making and tasty treats :D

Learn how to make Italian meringue buttercream, ice a cake and decorate it in your choice of three designs perfect for the holidays.

Wreath: Design and create a gorgeous grapevine wreath you’ll want to keep hanging all year round!


Date: Sunday, December 2nd, 2018 from 11:00 am to 2:30 pm

Location: The workshop will be held at TC&TG headquarters.
1740 West 2nd Avenue, Vancouver

Cost: $245.00 per person. Maximum 8 people.

What’s included: Holiday treats, savoury snacks and refreshments.
All tools and supplies will be provided for each participant to decorate a 6” cake and create a wreath to take home.

Cake flavour:
vanilla bean cake with eggnog custard and spiced buttercream
chocolate cake with dark chocolate marshmallow ganache and marshmallow buttercream

Cancellations:Purchase of workshop is non refundable. If cancelled 3 days or more in advance, a credit towards future workshops or a cake order will be issued.

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